Sausages

Sausage is a food made of ground meat (or meat substitute) and seasoning, packed in a cylindrical casing. It may may be smoked, fresh, dry or semi-dry, uncooked, partially cooked, or fully cooked.

Pork Butifarra

Pork Tuscan

Pork Cabanossi Sausages

Pork Cocktail Mini

Pork Winerlly

Pork Frankfurter

Pork Cocktail

Pork Breakfast Sausages

Pork Bratwurst

Pork Bockwurst

Lapchiong (Chinese Sausages)

Japanese Sausages

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